Brewers and Distillers Field Day
July 27, 2026
This year we will have a few speakers in the morning followed by lunch and crop and malthouse tours. Learn how our drum malting system helps us make something great even better. Learn about our newest and upcoming products. Feel free to join us all day or if time is a concern join us for lunch and the tours in the afternoon. We will be taking a bus from Craft Beer Commonwealth to the fields and malthouse and back. Dress appropriate for the weather, walking in fields and through a malthouse. Feel free to bring any product you wish to share with your fellow brewers and distillers.
8:30-9:00 Arrive and mingle at Craft Beer Commonwealth
9:30-10:30 Matt Hamill - What's new at Red Shed
10:30-11:30 Roxanne Fernandez Tiburolobo - Lallemand - Co-Pitching Yeast Strains for brewing and distilling
11:30-12:30 Lunch
1:00-3:00 Crop Tours
3:30-4:30 Malthouse Tour
4:30-5:00 Arrive back at Craft Beer Commonwealth
Some of the Red Shed team will be headed to Red Hart Brewing after for a beer. Everyone is welcome to join if they want.
Variety matters, all grain brewers are entitled to demand more from their malt. More flavour, more consistent brewing performance and more flavour stability are all possible by choosing a variety bred for craft brewing.
Craft Malsters, like Red Shed Malting, are developing new products to make more beer styles possible out of only Canadian Ingredients.