Blog
Feb 20, 2024
Irish Red Ale made with Red Shed
In all of my beer travels I’ve found that nobody does Red Ales as well as Alberta. Our province is fortunate to have ...
Jan 16, 2024
Brew a Dry Stout with Red Shed Malt
Guinness is probably the most recognizable commercial example of a Dry Irish Stout and the Hamills’ and Guinness have...
Sep 19, 2023
Rye Q and A.I.
An interesting comparison of how an actual rye whisky distiller and a generative AI program answer questions about rye.
Sep 7, 2023
Red Hart English Mild
Curtis from Red Hart shares the recipe for his English Mild on a homebrew scale.
Apr 19, 2023
Red Shed In the Media: April 2023
The Stew PodcastThe Canadian Centre for Food IntegrityEp 7 - Malt Roasting & Cr...
Apr 12, 2023
Malt of the Month April 2023: Kananaskis
You may have noticed there's a mountain range naming theme for our high-kilned malts, Kananaskis was a natur...
Mar 24, 2023
Malt of the Month March 2023: Malted Oats
Oat Malt
No cereal mash needed – these malted oats are ready to be thrown in with the rest of your gr...
Mar 10, 2023
International Women's Day 2023: What We're Drinking
This year, our team was excited to have our malt used in 11 International Women’s Day brews (and we were abl...
Feb 16, 2023
What We're Reading: February 2023
Fields of Gold — As Barley Prices Rise, Craft Malt Hopes to Shine wit...
Feb 9, 2023
Jim Button: In Loving Memory
"It is with full hearts that we commemorate our friend Jim Button, co-founder of Village Brewery, after a lo...
Feb 2, 2023
Malt of the Month February 2023: Wheat
Wheat Malt
Our Wheat is homegrown on Hamill Farms and is made from Canadian Prairie Spring Red Whe...